Chef Cédric is above all an itineriste cuisine (Itineriste: this says of a cuisine that travels), combining world tradition and vacuum cooking techniques at low temperature.
For your private parties, birthdays, seminars...
Opening
| Open from January 01, 2024 to December 31, 2024 | |
|---|---|
| Monday | 09:00am to 17:00pm |
| Tuesday | 09:00am to 17:00pm |
| Wednesday | 09:00am to 17:00pm |
| Thursday | 09:00am to 17:00pm |
| Friday | 09:00am to 17:00pm |
| Saturday | 09:00am to 12:30pm |
Equipments & services
Services
- Banquet
- Seminar
- Caterer
