Wine and tapas bar on the banks of the Canal du Midi in Paraza.
Here, everything is homemade and with passion. We work with local producers, whom we know and whom we trust. The meats and cheeses are delivered to us by the Table de Solange (Aveyron), and the seasonal fruits and vegetables are grown in the neighboring village of Roubia by the Jardin de la Clairette. Our menu varies with the seasons and inspirations.
Working Languages
- English
Restaurant
- Categories: Tapas bar, Wine bar
- Culinary specialties: Mediterranean cuisine, Cheese, Local specialties, Tapas
Capacity
- 35 person (s)
Opening
Open from July 05, 2025 to September 15, 2025 | |
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Monday | 19:00am to 23:00pm |
Tuesday | 19:00am to 23:00pm |
Wednesday | 19:00am to 23:00pm |
Thursday | 19:00am to 23:00pm |
Friday | 19:00am to 23:00pm |
Saturday | 19:00am to 23:00pm |
Sunday | 19:00am to 23:00pm |
Rates
Payment method
- Credit card
- French bank and postal checks
- Cash
Equipments & services
Equipments
- Terrace
Pet Friendly
- Yes