The little sister of Le Bastion restaurant, La Basse-cour offers grandma's cooking and sharing as well as a wine and cocktail bar. After assisting Fabien de Bruyn, chef of the restaurant Le Bastion, Maxime Bordas takes over the turntables of the kitchens of La Basse-cour. Inspired by found handwritten recipes, the old dishes are modernized and promote local products. In addition to the restaurant, the terrace is open for lemonades, wines, cheese and snacks in the afternoon. Finally, you will find a grocery store with local products carefully selected by the chefs.
Spoken languages
- English
Restaurant
- Categories: Country inn, Wine bar, Grill
- Guide ranking: Gault Millau, Le petit futé
- Culinary specialties: Grilled cuisine, Mediterranean cuisine, Traditional cuisine, French regional cuisine, Local specialties, Tapas, Cassoulet
Capacity
- 38 person (s)
Opening
| Open from June 01, 2023 to September 30, 2023 | |
|---|---|
| Wednesday | 12:00 to 14:00 |
| Thursday | 12:00 to 14:00 |
| Friday | 12:00 to 14:00 |
| SATURDAY | 12:00 a.m. to 14:00 p.m. and 19:30 p.m. to 21:30 p.m. |
| Sunday | 12:00 a.m. to 14:00 p.m. and 19:30 p.m. to 21:30 p.m. |
| Open from October 01, 2023 to December 31, 2023 | |
|---|---|
| Wednesday | 09:30 to 13:30 |
| Thursday | 09:30 to 13:30 |
| Friday | 09:30 a.m. to 13:30 p.m. and 19:00 p.m. to 21:00 p.m. |
| SATURDAY | 09:30 to 22:00 |
| Sunday | 09:30 to 17:00 |
Pricing
A la carte: from € 10 to € 28 Dish of the day: 16 € to 28 € Children's menu: 15 €
| Price | Min. | Max. |
|---|---|---|
|
A la carte Tapas |
€10 | €28 |
| Today's special | €16 | €28 |
| Children's menu | €15 |
Payment method
- Credit card
- Lunch voucher
- French bank and postal checks
- Cash
- Ticket restaurant
- Visa
Equipments & services
Equipments
- Boutiques
- High chair / booster
- Air conditioner
- Terrace
Services
- Banquet
- Seminar
- Caterer
Pet Friendly
- Yes
