DOMAINE LE CINGLE MONTVEYRE

the Le Cingle-Montveyre estate, a family property operated for five generations where Syrah, Grenache, Carignan, Mourvèdre, Marselan and Cinsault mature.
We produce AOP Corbières rouge from a blend of grape varieties in different proportions each year

At the foot of Montveyre, dominated by the hermitage of Saint-Victor, a few kilometers from the village of Fontjoncouse, lies the Le Cingle-Montveyre estate, a family property that has been in operation for five generations where Syrah, Grenache, Carignan, Mourvèdre, Marselan mature. and Cinsault.
We produce AOP Corbières rouge from a blend of grape varieties in different proportions each year but respecting a framework specific to the estate, it is the expression of the Terroir: a hot and dry Mediterranean climate thanks to the wind which naturally cleanses the vineyard; a stony clay-limestone soil often shallow, forcing the roots to insert themselves between the limestone slabs; cultural techniques (from pruning to harvest) thought out according to production objectives and vinification techniques adapted to the different grape varieties to reveal to the
better their potential.

Additional Information :
By appointment. TEL, SMS, MAIL (1h before)

Ranking & labels

• Organic farming
• High Environmental Value (French Environmental Label)

Spoken languages

• English
• Spanish

• Groups welcome up to 10 people

• Guided group tour on request
• Individual guided tour on request

Payment method

• Credit card
• Payment cards
• French bank and postal checks
• Cash
• Eurocard-Mastercard
• Visa

Pet Friendly

• Yes