THE TOURNEDOS

Created in 1970 by the grandparents, the Hotel Restaurant Tournedos has been completely renovated.
The Restaurant room, the famous wood-fired fireplace for grilling meats.
In a friendly and family atmosphere, the chef will introduce you to his culinary specialties.
Grilled over a wood fire, Homemade cassoulet, Rib of beef, Tournedos Rossini, Parilla of meat and fish. You will be presented with around thirty references of local wines, AOC Corbières, Minervois, Fitou, Coteaux du Languedoc and IGP, which will accompany the traditional and generous cuisine of the chef.
Several formulas, menus will be proposed to you

Ranking & labels

• Pays Cathare
• Qualité Tourisme
• Vignobles et Découvertes

Spoken languages

• English
• Spanish

• Categories: Country inn, Grill
• Guide ranking: Guide du Routard
• Labels: Cathar Country, Quality Tourism, Vineyards and Discoveries
• Culinary specialties: Cassoulet, Grill cuisine, Fish cuisine, Traditional cuisine, Local specialties, Cassoulet

• 120 person (s)

Payment method

• American Express
• Credit card
• Lunch voucher
• French bank and postal checks
• French "Chèques vacances"
• Cash
• Eurocard-Mastercard
• Ticket restaurant
• Visa

Equipments

• High chair / booster
• Air-conditioning
• Salon

Services

• Banquet
• Caterer

Pet Friendly

• Yes